Recombinant Chicken Ephrin type-B receptor 2 (EPHB2), partial[Ephrin type-B receptor 2 (EPHB2), partial]

Recombinant Chicken Ephrin type-B receptor 2 (EPHB2), partial[Ephrin type-B receptor 2 (EPHB2), partial]

Name

Recombinant Chicken Ephrin type-B receptor 2 (EPHB2), partial[Ephrin type-B receptor 2 (EPHB2), partial]

Catalog number

MBS952113

Size

NA

Price

5 EUR

Products_gene_name

[EPHB2]

Group

recombinants

Products_type

Recombinant Protein

Source

Recombinants or rec. proteins

Properties

Chickens like all bird species have IgY antibodies that are very stable and found in the yolk. Gallus Gallus domestica is the Latin name of the Chicken.

Description

The receptors are ligand binding factors of type 1, 2 or 3 and protein-molecules that receive chemical-signals from outside a cell. When such chemical-signals couple or bind to a receptor, they cause some form of cellular/tissue-response, e.g. a change in the electrical-activity of a cell. In this sense, am olfactory receptor is a protein-molecule that recognizes and responds to endogenous-chemical signals, chemokinesor cytokines e.g. an acetylcholine-receptor recognizes and responds to its endogenous-ligand, acetylcholine. However, sometimes in pharmacology, the term is also used to include other proteins that are drug-targets, such as enzymes, transporters and ion-channels.